AA-SF-SK Automatic rubbing machine

AA-SF-SK Automatic rubbing machine

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Sala Baganza, Italy

Continuous cycle automatic machine designed for rubbing/massaging flat- or round-shaped meat such as speck and similar meat products (bacon, etc.), irrespective of weight and size. A special curing...

Salting unit, model AA-GSS-2014

Salting unit, model AA-GSS-2014

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Sala Baganza, Italy

Automatic, continuous-cycle machine designed for the pre-salting and salting of speck pieces of different weight and size. The rubbing system with salt and spices consists of non-toxic rubber squee...

AA-DU-3S de-salter

AA-DU-3S de-salter

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Sala Baganza, Italy

Automatic continuous-cycle machine, ideal for de-salting hams and similar products after salting, or for drying moisture from a fresh product such as speck or similar before a salting process, usin...

AA-GSM-2007 Salting device

AA-GSM-2007 Salting device

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Sala Baganza, Italy

Automatic continuous-cycle machine for the pre-salting and salting of ham, bacon, speck and similar products, during the salting and re-salting phases, regardless of weight and size. The wet salt r...

AA-MAS-2012 Pressing machine for vein blood expulsion

AA-MAS-2012 Pressing machine for vein blood expulsion

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Sala Baganza, Italy

Automatic continuous-cycle machine to be used during the salting and re-salting phases, equipped with a new pneumatically controlled physical-mechanical massage system. A series of carefully calibr...

AA-LAI Binding machine

AA-LAI Binding machine

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Sala Baganza, Italy

Automatic machine designed for binding the string around the ham and hanging it after salting. Inserting the "shank" (with or without the "trotter") in the correct position will activate two mechan...

AA-MSAE salting machine

AA-MSAE salting machine

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Sala Baganza, Italy

Automatic continuous-cycle machine for dry or wet salting mainly of hams or similar products (speck, bacon, shoulders, etc.), complete with mixing tank for salt preparation with spices or other ing...

AA-T1L slicing machine

AA-T1L slicing machine

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Sala Baganza, Italy

Semi-automatic pneumatic machine for slicing various types of cold cuts: ham, coppa, bacon, mortadella, speck, etc.. The machine can also trim other types of meat cuts (neck, pancetta, etc.) with t...

AA-T1B manual slicing machine

AA-T1B manual slicing machine

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Sala Baganza, Italy

Semi-automatic single fixed blade pneumatic machine, for limited quantities. Cutting of various cold meats: ham, coppa, bacon, mortadella, pancetta, etc., with the meat being inserted and removed b...

AA-SA2000 Automatic rubbing machine

AA-SA2000 Automatic rubbing machine

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Sala Baganza, Italy

Automatic continuous-cycle machine for rubbing/tenderising the ham during the salting and re-salting phases, regardless of weight and size, using wet salt. Adjustable mixing, dosing and salt distri...