AA-MSAE salting machine

Automatic continuous-cycle machine for dry or wet salting mainly of hams or similar products (speck, bacon, shoulders, etc.), complete with mixing tank for salt preparation with spices or other ingredients. A specific configuration of the machine combined with a distribution unit enables the product to be salted evenly and continuously, allowing the user to adjust the dosage and area to be salted. Tank complete with mixer Adjustable automatic device for wetting the salt Device designed for automatic refilling from salt silos Automatic device for automated production line connection Special dosing unit, consisting of electronically controlled salt-dosing unit with adjustable salt quantity