AA-T1L-E Single-blade automatic unloading slicing machine

AA-T1L-E Single-blade automatic unloading slicing machine

Contact us for price
Sala Baganza, Italy

Semi-automatic, electro-pneumatic machine for slicing various cold meats: ham, coppa, bacon, mortadella, speck etc.. The machine can also trim specific cuts of meat (neck, pancetta, etc.). The blad...

AA-DR-TG Rotating de-boning machine for opened hams with cutter

AA-DR-TG Rotating de-boning machine for opened hams with cutter

Contact us for price
Sala Baganza, Italy

Semi-automatic, multi-purpose machine designed for simultaneously cutting the leg and de-boning the ham using an "open" (or better known as "country style") system. A series of pneumatic mechanisms...

AAPAR2A Stamping press

AAPAR2A Stamping press

Contact us for price
Sala Baganza, Italy

Press for stamping, prior to packaging, using one or more presses, traditionally shaped de-boned hams and similar products (speck, bacon, bresaola, etc.), using specific stamps. The use of stamps w...

AA Pneumatic rotation tie puller with table

AA Pneumatic rotation tie puller with table

Contact us for price
Sala Baganza, Italy

Pneumatic system for tightening the string around de-boned ham in order to suspend it from the ceiling, complete with support table. Frame: AISI 304 stainless steel | Dimensions: 500 x 570 x h870-910 mm

Rotary turret shear mod. AA-TV-4T

Rotary turret shear mod. AA-TV-4T

Contact us for price
Sala Baganza, Italy

Semi-automatic electro-pneumatic machine for slicing various types of cold meats such as ham, coppa, bacon, mortadella, speck, etc. before packing or for trimming products into special shapes such ...

AA-TU4T-CSA Slicing machine

AA-TU4T-CSA Slicing machine

Contact us for price
Sala Baganza, Italy

Semi-automatic electro-pneumatic machine for slicing pressed hams with shank or buffer, bacon, speck or similar products before packing or for trimming products with special shapes; necks, bacons e...

AA-T1L-A Automatic single-blade machine

AA-T1L-A Automatic single-blade machine

Contact us for price
Sala Baganza, Italy

Automatic electro-pneumatic machine for cutting in half pressed ham, speck, bresaola, bacon, coppa, salami, mortadella and similar products before packaging. The sharpness of the blades, combined w...

AA-DB2B De-boning machine for opened

AA-DB2B De-boning machine for opened

Contact us for price
Sala Baganza, Italy

Semi-automatic machine for de-boning hams or similar products using an "open" (or better known as "country-style") system. A series of pneumatic devices holds the ham in position making it easier t...

AA-CF Peeling machine

AA-CF Peeling machine

Contact us for price
Sala Baganza, Italy

This machine is designed to peel or smooth the skin of cured hams and similar products. The machine, which features a blade unit activated by a movable handle and a balancing device, enables the op...

Stamping press mod. AA-PCSA-2US

Stamping press mod. AA-PCSA-2US

Contact us for price
Sala Baganza, Italy

Automatic machine specially designed for pressing de-boned Parma ham, speck, culatello, bresaola and similar products to form blocks so that regular-size slices can be produced, regardless of the w...