AA-LAI Binding machine
Automatic machine designed for binding the string around the ham and hanging it after salting. Inserting the "shank" (with or without the "trotter") in the correct position will activate two mechan...
AA-MSAE salting machine
Automatic continuous-cycle machine for dry or wet salting mainly of hams or similar products (speck, bacon, shoulders, etc.), complete with mixing tank for salt preparation with spices or other ing...
AA-DU-3S de-salter
Automatic continuous-cycle machine, ideal for de-salting hams and similar products after salting, or for drying moisture from a fresh product such as speck or similar before a salting process, usin...
AA-GSM-2007 Salting device
Automatic continuous-cycle machine for the pre-salting and salting of ham, bacon, speck and similar products, during the salting and re-salting phases, regardless of weight and size. The wet salt r...
AA-MAS-2012 Pressing machine for vein blood expulsion
Automatic continuous-cycle machine to be used during the salting and re-salting phases, equipped with a new pneumatically controlled physical-mechanical massage system. A series of carefully calibr...
AA-SA2000 Automatic rubbing machine
Automatic continuous-cycle machine for rubbing/tenderising the ham during the salting and re-salting phases, regardless of weight and size, using wet salt. Adjustable mixing, dosing and salt distri...